Description

It’s a new month, so it calls for a new cocktail & mocktail. 😉 With it being the month of love, we wanted to create a new love potion number 9 called “the Rosebud.” This cocktail is stunning. The perfect libation for celebrating Valentine’s Day or Galentine’s Day!

Ingredients

Units Scale

1.5 oz vodka
1 oz sugar water (1:1)
0.5 oz rose water
tonic water
rose petal (sugared or non)

Cook Mode Prevent your screen from going dark

Instructions

Grab your champagne glass, cocktail shaker, and ingredients.
In your shaker, measure out and add 1.5 ounces of vodka, 1 ounce of sugar water, and a half ounce of rose water.
Shake them up in your cocktail shaker and pour it into your champagne glass.
Top it off with tonic water.
Garnish it with a sugared rose petal.

Notes

Here’s what you need to do for the mocktail version of this little pretty. First, substitute the vodka, sugar water, and rose water with 1.5 oz of rose syrup. To make rose syrup, boil 1/2 cup rose water, 1/2 cup water, 1 cup sugar. Top that off with tonic water and garnish with a sugared rose petal. The presentation will match perfectly with the cocktail version, and it tastes delicious.