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Holiday S’mores on a Stick

  • Author: Lanie Towsley


  • Marshmallows (regular size or the JUMBO campfire roasters)
  • Melting chocolate (Wilton’s is a great brand, but you can use any chocolate)
  • Graham crackers or graham cracker crumbs
  • Peppermint candy
  • Optional add-ons: mini M&M’s, crushed nuts, caramel sauce, sprinkles
  • Tools: mini-torch or gas stove, plates for dipping, bowl for chocolate, foil, pan, cake-pop sticks


  1. “Roast” your marshmallows with either the mini-torch (yes, we have one that a friend gave us as a wedding gift. Apparently, he thought we made a lot of creme brûlée..) or over the stove.
  2. Melt chocolate in a double-boiler or microwave-safe bowl. (For 60 seconds, then stir and melt again at 30-second intervals until creamy.)
  3. Dip marshmallows in chocolate.
  4. Sprinkle on graham crackers, then all the add-ons!
  5. Place on foil and in the freezer to set


You can display these on a serving dish at a party, or wrap them up in cellophane and give them as a gift!

Option: Make snowmen on a stick by placing three regular-sized marshmallows on the stick, dipping all, and then decorating to look like snowmen!