Description
The added healthy fats from the nut butter and the fiber from the raspberries and flaxseed make these pressed banana yogurt bites an even more well-balanced snack that can satisfy any sweet tooth.5,6,7
Ingredients
Scale
- 1 banana
- 1 Stonyfield YoBaby banana yogurt cup
- 1 tbsp nut butter of choice
- raspberries (optional)
- flaxseed (optional)
- coconut flakes (optional)
Instructions
- Slice a banana into bite-sized rounds.
- Smash the pieces with the bottom end of a flat cup to flatten each banana slice.
- Spread a thin layer of YoBaby yogurt on top of each pressed banana slice.
- Drizzle nut butter (peanut butter, almond butter, etc.) and toppings of choice (mashed raspberries, flaxseed, coconut flakes, etc.) on top.
- Place the banana yogurt bites on parchment paper on a baking sheet and freeze for an hour before enjoying these creamy, frozen delights.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Category: Snacks
- Method: Chill
- Cuisine: American