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Yogurt veggie bites

Veggie Yogurt Bites

  • Author: Jamie Adams


Veggie yogurt bites are a mess-free way to offer your baby a tasty snack, combining a variety of vegetables with YoBaby yogurt in one go!


  • 1/2 cup mixed vegetables (carrots, peas, broccoli, etc.), steamed and finely chopped
  • 1/2 cup YoBaby yogurt
  • 2 tablespoons finely grated cheese (optional)
  • 1/4 cup whole wheat flour
  • 1 egg
  • 1/4 teaspoon garlic powder (optional)
  • Salt and pepper to taste
  • Olive oil for greasing


  1. Preheat your oven to 350 degrees Fahrenheit and grease a mini muffin tin with a small amount of olive oil.
  2. Combine the finely chopped mixed vegetables in a mixing bowl with YoBaby yogurt. If you’re using grated cheese, add it to the mixture, and mix well.
  3. Stir in the whole wheat flour and crack in the egg. Mix the ingredients thoroughly until you have a well-combined batter.
  4. Add garlic powder (if using), salt, and pepper to taste. Adjust the seasonings based on your baby’s preferences.
  5. Spoon the batter into the mini muffin tin, filling each cup almost to the top.
  6. Bake in the preheated oven for approximately 15-18 minutes or until the bites are golden brown and set in the center.
  7. Allow the veggie yogurt bites to cool in the muffin tin for a few minutes before transferring them to a wire rack to cool completely.
  8. Once cooled, these bites can be served directly to your baby. They are a convenient and mess-free way to introduce vegetables and yogurt in a tasty package.


Feel free to customize the recipe based on your baby’s preferences and dietary needs. These veggie yogurt bites are a great way to encourage your baby to enjoy a variety of vegetables in a fun and manageable form.