These two-ingredient yogurt pops should be a household healthy popsicle staple. They are not only easy to make but stay well in the freezer for whenever your child is craving a sweet treat.
- 6 Stonyfield YoBaby cups
- Age-appropriate toppings of choice (we used sprinkles, shaved almonds, and coconut shreds)
- Take the yogurt cups, remove the wrapper on the tops, and stick a popsicle stick into the yogurt.
- Place them in the freezer for at least four hours until firm.
- When set, pop the popsicle out from the desired yogurt cup without disturbing the stick. Roll the pop in your child’s (age-appropriate) favorite topping and enjoy!
You’ll need six popsicle sticks for this recipe.
- Prep Time: 2 minutes
- Category: Snacks
- Method: Chill
- Cuisine: American